Farmers are used to dealing with insect pest and small furry rodents, but how about wild pigs? Now, this is a more common issue in some areas more than others; nonetheless, pigs can wreak a lot of havoc in vineyards, orchards and field crops, so exploring your management options is key. Watch this brief interview with Julie Finzel from the UC Cooperative Extension as she provides some recommendations for growers.
Load More Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also

State of the California Tomato Industry with Bruce Rominger

California processing tomato growers had a disappointing season in 2018, not because of th…