Farmers are used to dealing with insect pest and small furry rodents, but how about wild pigs? Now, this is a more common issue in some areas more than others; nonetheless, pigs can wreak a lot of havoc in vineyards, orchards and field crops, so exploring your management options is key. Watch this brief interview with Julie Finzel from the UC Cooperative Extension as she provides some recommendations for growers.
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Friant Water Authority Shares Blueprint to Save Central Valley Farmland & Water
With the tasking demands of Sustainable Groundwater Management Act coming down on Californ…
